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給妊娠后期飼喂低質(zhì)飼料的肉牛添加DDGS:III. 對(duì)乳腺血流量、初乳、產(chǎn)奶量和牛犢體重的影響

發(fā)布單位:天津瑞孚農(nóng)牧科技集團(tuán)有限公司

查看次數(shù):8107

時(shí)間:2019-06-25

Victoria C. Kennedy,James J. Gaspers,Bethany R. Mordhorst,Gerald L. Stokka,Kendall C. Swanson,Marc L. Bauer,Kimberly A. Vonnahme

翻譯:劉素利                   校對(duì):上海亙泰實(shí)業(yè)集團(tuán)


       給妊娠后期肉牛飼喂添加玉米干酒糟及其可溶物(DDGS)的飼糧,探討其妊娠后期和泌乳早期流向乳腺的動(dòng)脈血流量、初乳和產(chǎn)奶量及難產(chǎn)、免疫力和牛犢出生體重(BW)的變化。飼喂兩種試驗(yàn)日糧,對(duì)照組(CON,n=15,5.1% CP、36.2% ADF)包含90%玉米秸稈+10%青貯玉米的干飼糧;試驗(yàn)組(SUP,n=12,DDGS添加量為牛只體重的0.3%);妊娠246d時(shí),青貯玉米增加到20%(妊娠日糧2:4.7% CP);妊娠260d時(shí),青貯玉米增加到30%(妊娠日糧3:5.5% CP);妊娠270d,接近分娩時(shí),所有試驗(yàn)?zāi)概o曃雇环N日糧(48%玉米秸稈、30%青貯玉米和22% DDGS、干物質(zhì)基礎(chǔ)的10.8% CP),自由采食持續(xù)10周。妊娠第245d測(cè)定乳腺血流量;分娩時(shí),評(píng)估分娩母牛和牛犢參數(shù);采集初乳和頸靜脈血,母牛也被稱重;檢測(cè)泌乳44d時(shí)乳腺血流量和產(chǎn)奶量,牛犢每兩周(共持續(xù)8周)和斷奶時(shí)稱重。

       試驗(yàn)數(shù)據(jù)表明,與對(duì)照組相比,試驗(yàn)組:初乳有增高的趨勢(shì)(837 vs 614±95g,P=0.10),牛犢出生和出生24h時(shí)體重增加(0 h:43.2 vs. 39.8 ± 1.0 kg,P = 0.02;24 h:44.0 vs 40.4 ± 1.1 kg,P = 0.02),牛犢出生時(shí)血液二氧化碳分壓升高(6.82 vs. 6.00 ± 0.41 kPa,P = 0.04),牛犢出生24h時(shí)血清IgG無差異(P = 0.21),同側(cè)乳腺血流量增加(2.76 vs. 1.76 ± 0.30 L/min;P = 0.03);然而,與對(duì)側(cè)乳腺匯總比較時(shí),兩組間無顯著差異(P = 0.33)。泌乳44d時(shí)兩組間血液動(dòng)力學(xué)檢測(cè)結(jié)果相似(P ≥ 0.32),試驗(yàn)組產(chǎn)奶量與對(duì)照組比較有增加的趨勢(shì)(13.5 vs. 10.2 ± 1.2 kg/d,P = 0.07);在泌乳56d時(shí)兩組間牛犢BW無差異,但斷奶時(shí)試驗(yàn)組牛犢BW顯著升高(309.7 vs. 292.0 ± 6.0 kg,P = 0.04)。

       結(jié)果顯示,試驗(yàn)驗(yàn)證了在肉牛妊娠期日糧中添加DDGS能夠影響其乳腺血流量、產(chǎn)奶量和產(chǎn)犢BW的假設(shè)。這些發(fā)現(xiàn)暗示了母體營養(yǎng)對(duì)牛犢早期營養(yǎng)和被動(dòng)免疫的影響,以及對(duì)其長期表現(xiàn)的潛在優(yōu)勢(shì)。

Late Gestation Supplementation of Corn Dried Distiller’s Grains Plus Solubles to Beef Cows Fed A Low-Quality Forage: III. Effects on Mammary Gland Blood Flow, Colostrum and Milk Production, and Calf Body Weights

Objectives were to investigate the effects of supplementation with corn dried distiller’s grains plus solubles (DDGS) to late gestating beef cows on arterial blood flow to the mammary glands during late gestation and early lactation; colostrum and milk production; dystocia and immunity; and calf BW. Cows were fed a control (CON; n = 15; 5.1% CP; 36.2% ADF) diet consisting of 90% corn stover and 10% corn silage on a dry basis offered ad libitum or CON diet with supplementation of DDGS (0.30% of BW; SUP n = 12). Mammary gland blood flow was assessed on d 245 of gestation. At parturition, maternal and calving parameters were assessed; colostrum and jugular blood was sampled; and dams were weighed. Mammary gland blood flow and milk production was measured on d 44 of lactation. Calves were weighed fortnightly for 8 wk and at weaning. Colostrum production tended to be greater in SUP dams than in CON dams (837 vs. 614 ± 95 g, P = 0.10). Calves of SUP dams were heavier at birth and 24 h (0 h, 43.2 vs. 39.8 ± 1.0 kg, P = 0.02; 24 h, 44.0 vs 40.4 ± 1.1 kg, P = 0.02). At birth and 24 h, blood pCO2 was greater in calves born to SUP dams (6.82 vs. 6.00 ± 0.41 kPa, P = 0.04). Serum IgG did not differ (P = 0.21) at 24 h. Ipsilateral mammary gland blood flow of SUP cows was greater than CON cows (2.76 vs. 1.76 ± 0.30 L/min; P = 0.03); however, when summed with contralateral, total blood flow was similar (P = 0.33). Hemodynamic measures on d 44 of lactation were similar (P ≥ 0.32). Milk production tended to be increased (13.5 vs. 10.2 ± 1.2 kg/d, P = 0.07) in SUP vs. CON cows. Despite similar BW through 56 d, calves from SUP cows were heavier (P = 0.04) at weaning (309.7 vs. 292.0 ± 6.0 kg). In conclusion, we accept our hypothesis that DDGS supplementation during gestation influenced mammary blood flow, milk production and calf weights. These findings implicate maternal nutrition’s leverage on both nutrient and passive immunity delivery to the calf early in life as well as potential advantages on long term performance.(轉(zhuǎn)自:豬營養(yǎng)國際論壇)